[ad_1] Steven McIntoshEntertainment reporterGetty ImagesThe closing credits of 2021's No Time To Die, the most recent film in the 007 series, ended with a familiar message: "James Bond will return."But for the last few years,…
The Indian chef who took Tamil fare global…
[ad_1] Getty Images for James Beard FoundationVijay Kumar accepts the Best Chef: New York State award at the 2025 James Beard Awards In Manhattan's West Village, where culinary trends can change with the seasons, Chef…
Ankita Lokhande, Vicky Jain expecting their first child?…
[ad_1] Jun 26, 2025 12:15 PM IST Ankita Lokhande has sparked pregnancy rumors during a promo for Laughter Chefs 2. Actor Ankita Lokhande recently dropped a surprising revelation that has set social media abuzz. During…
Malti gets a special shoutout from chef Vikas…
[ad_1] Actor Priyanka Chopra, her manager Anjula Acharia, and their friends stepped out for a meal at chef Vikas Khanna's restaurant, Bungalow, in New York. Taking to Instagram, Anjula shared a bunch of pictures and…
Chef Vijay Kumar of Semma wins New York’s…
[ad_1] “When I started cooking, I never thought a dark-skinned boy from Tamil Nadu could make it to a room like this.” Chef Vijay Kumar’s poignant speech on winning the James Beard Awards, 2025, for…
Anne Burrell, TV chef who coached the ‘Worst…
[ad_1] NEW YORK — TV chef Anne Burrell, who coached culinary fumblers through hundreds of episodes of “Worst Cooks in America,” died Tuesday at her New York home. She was 55. Anne Burrell, TV chef…
The carving chef: Raju Garu’s rise from kitchens…
[ad_1] The name Ramakrishna Raju may compel you to draw a blank. But mention his moniker ‘Chef Raju Garu’ and Telugu television viewers — especially homemakers — will instantly recognise the name. With his ever-smiling…
Feathers hotel celebrates the Tamil flavours in a…
[ad_1] As a Tamilian born and raised in Singapore, 69-year-old Chef Devagi Sanmugam, connects to her roots through the rich aromatic world of spices. In Chennai to curate Ayalagam, a food festival that celebrates Tamil…
Chef Gautam Krishankutty’s pop-up in Bengaluru is dedicated…
[ad_1] Rice puttu and egg roast | Photo Credit: santhosh_varghese The last few years have seen the rise of home cooks championing micro-cuisines, and chefs have taken cue and introduced pop-ups, regional food festivals, and…