Avartana at ITC Grand Chola launches a new…

[ad_1] At Avartana, drumsticks — wrapped in a crunchy gram flour coat — look like they hopped off the Met Gala red carpet. Buttermilk — spiked with pepper, jaggery, beans, asparagus and toasted almonds —…

We try the decadent caviar menu at Chennai’s…

[ad_1] Pan seared salmon, Pinot Grigio emulsion, basil oil drizzle, and caviar | Photo Credit: Special Arrangement Caviar. There is something about the word. It sounds like it tastes: decadent, smooth, buttery. At ITC Grand…

Tiga at The Leela Hyderabad offers a menu…

[ad_1] Chef Shah at Tiga, The Leela Hyderabad | Photo Credit: Prabalika M Borah #Frames of India Shot on OnePlus At Tiga in The Leela Hyderabad, it is all about celebrating the best of Singaporean,…