Punugulu, mirchi bajji, masala vada are the best…

[ad_1] Punugulu at Coffee Sangam, Jubilee Hills | Photo Credit: SIDDHANT THAKUR Hyderabad’s chilly winds and sudden rain spells make the perfect backdrop for craving something deep-fried and local. Think crisp, golden snacks with just…

Tuya in Hyderabad brings back the dosa, muntha…

[ad_1] Tuya by Chef Suresh DC celebrates flavours, hyperlocal favourites in a modern presentation | Photo Credit: SIDDHANT THAKUR “Tuya means pure in Tamil,” says Chef Suresh DC, seated at his newly opened restaurant in…

Haldi masala gur: Add this golden Ayurvedic cube…

[ad_1] In the age of wellness and conscious living, traditional remedies are making a powerful comeback—and Haldi Masala Gur is leading the charge. A comforting blend of turmeric (haldi), warming spices and jaggery (gur), this…

Pan masala, tobacco banned in UP assembly with…

[ad_1] The Uttar Pradesh Assembly Speaker, Satish Mahana, has imposed an immediate ban on the consumption of pan-masala and gutka within Vidhan Sabha premises after a legislator was caught spitting gutka. NEW DELHI: A day…