[ad_1] “I think I live in my own wonderland,” Yashika Sugandh says. Or, as she sometimes calls it, her “la la land”. It’s not a metaphor. When the contemporary artist looks at ordinary things, they…
The home of Dracula. Uncovering the story of…
[ad_1] When Sophie decided to travel to Romania for her summer vacation, she had no idea what she was in for. Or the mysterious and slightly chilling situations she would face. The first oddity? As…
Bento Boxes: Artistic and appetising meals
[ad_1] A bento box is a Japanese-style lunchbox meal that includes rice or noodles, egg or meat, vegetables and other side dishes. Each portion of the meal is neatly placed in sections, without one portion…
Mercedes-Benz GLS 450d AMG Line Review: The silent…
[ad_1] When you think Mercedes-Benz in the Indian context, models like the C-Class and E-Class are usually the first to come to mind — the familiar faces that embody the brand’s luxury DNA. But towering…
Uncle’s from Colombo takes over MadCo in Chennai…
[ad_1] What happens when Colombo’s favourite bar takes over Chennai’s favourite speakeasy? Throw in spicy kottu parotta, slabs of fluffy date cake sticky with treacle and a high energy guest list. An additional perk? You…
Impastable: Weird pasta shapes you didn’t know existed
[ad_1] You may be familiar with shapes like macaroni, penne, spaghetti, and even ravioli. But these pasta shapes are so weird, they’ll make you raise your eyebrows and go — “Oh, mamma mia!” Let’s have…
Wild Tamil Nadu, showcasing the biodiversity of the…
[ad_1] When Kalyan Varma began researching for the film Wild Tamil Nadu back in 2020, he was surprised at how little we know about the wildlife found in the state. “If you talk about wildlife…
Mahindra Bolero facelift 2025 and Bolero Neo launched…
[ad_1] The Bolero Neo’s updated styling, new colours, and upgraded ride setup strike a smart balance between toughness and urban comfort. | Photo Credit: Special Arrangement Mahindra Bolero: The Rural Mainstay Gets a Touch-UpFor over…
New restaurants and menus in Bengaluru this October
[ad_1] The festive spirit continues in the city with its chefs whipping up everything from chaat and Asian menus, to late-night Mexican feasts and a Kashmiri wazwan. In this week’s round-up, we bring a mix…







